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While uncooked, the matoke is white and fairly hard; cooking turns it soft and yellow. The matoke is then mashed while still wrapped in the leaves or bags and often served on a fresh banana leaf. It is typically eaten with a sauce made of vegetables, ground peanut, or some type of meat (goat or beef).
| Weight per unit | 5Kg |
|---|
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- We make deliveries by van to any address within Greater London.
- We deliver FREE with any order of £27 and over.
- We make deliveries from Monday to Saturday. We do not deliver on Sundays. Orders taken on Saturdays will be delivered on Monday, or on a prearranged day at your convenience.
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Limes
£ 7.00
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